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wine dictionary

Wine dictionary pt2 - cellar

The world of wine is rich and diverse, filled with a multitude of terms and expressions that capture the nuances of grape varieties, winemaking techniques, and tasting experiences. Whether you're a wine enthusiast, a traveler exploring wine regions, or a professional in the wine industry, understanding how wine terminology translates across different languages can deepen your appreciation and knowledge of wine.

Working in a new country can indeed be stressful if you don't have the necessary language skills, especially during intense periods like the grape harvest. Therefore, it's important to discover and learn the technical terms to be prepared. It’s also helpful if you ever find yourself in a wine tasting; knowledge of local terms will surely help with the appreciation of the wine and all of the hard work behind it.

Let's start with some basic terms then:

  1. Wine
    • French: Vin
    • Spanish: Vino
    • Italian: Vino
  2. Must
    • French: Moût
    • Spanish: Mosto
    • Italian: Mosto
  3. Cellar
    • French: Cave
    • Spanish: Bodega / Cava
    • Italian: Cantina
  4. Winery
    • French: Domaine viticole / Vignoble
    • Spanish: Bodega
    • Italian: Azienda vinicola
  5. Bottle
    • French: Bouteille
    • Spanish: Botella
    • Italian: Bottiglia

Now that you know how to say wine, let’s talk about the types of wine:

  1. Red wine
    • French: Vin rouge
    • Spanish: Vino tinto
    • Italian: Vino rosso
  2. White wine
    • French: Vin blanc
    • Spanish: Vino blanco
    • Italian: Vino bianco
  3. Rosé wine
    • French: Vin rosé
    • Spanish: Vino rosado
    • Italian: Vino rosato
  4. Sparkling wine
    • French: Vin pétillant / Vin mousseux
    • Spanish: Vino espumoso
    • Italian: Vino frizzante / Spumante
  5. Fortified wine
    • French: Vin fortifié
    • Spanish: Vino fortificado
    • Italian: Vino liquoroso
  6. Sweet wine
    • French: Vin doux
    • Spanish: Vino dulce
    • Italian: Vino dolce

The various steps once the grapes enter the cellar after the harvest:

  1. Winemaking
    • French: Vinification
    • Spanish: Elaboración de vino
    • Italian: Vinificazione
  2. Crushing
    • French: Écrasement
    • Spanish: Trituración
    • Italian: Pigia-pigiatura
  3. Destemming
    • French: Éraflage
    • Spanish: Despalillado
    • Italian: Diraspatura
  4. Pressing
    • French: Pressurage
    • Spanish: Prensado
    • Italian: Pressatura
  5. Maceration
    • French: Macération
    • Spanish: Maceración
    • Italian: Macerazione
  6. Pump over
    • French: Remontage
    • Spanish: Remontado
    • Italian: Rimontaggio
  7. Punch down
    • French: Pigeage
    • Spanish: Bazuqueo
    • Italian: Pigia-pigiatura
  8. Fermentation
    • French: Fermentation
    • Spanish: Fermentación
    • Italian: Fermentazione
  9. Malolactic Fermentation
    • French: Fermentation malolactique
    • Spanish: Fermentación maloláctica
    • Italian: Fermentazione malolattica
  10. Racking:
    • French: Soutirage
    • Spanish: Trasiega
    • Italian: Travaso / Svinatura
  11. Aging/Maturation
    • French: Vieillissement / Maturation
    • Spanish: Envejecimiento / Maduración
    • Italian: Invecchiamento / Maturazione
  12. Clarification
    • French: Clarification
    • Spanish: Clarificación
    • Italian: Chiarificazione
  13. Filtration
    • French: Filtration
    • Spanish: Filtración
    • Italian: Filtrazione
  14. Blending
    • French: Assemblage
    • Spanish: Mezcla
    • Italian: Assemblaggio
  15. Sorting:
    • French: Tri
    • Spanish: Selección
    • Italian: Selezione
  16. Bottling
    • French: Embouteillage
    • Spanish: Embotellado
    • Italian: Imbottigliamento
  17. Topping
    • French: Ouillage
    • Spanish: Llenado
    • Italian: Rabbocco / Colmatura
  18. Labeling
    • French: Étiquetage
    • Spanish: Etiquetado
    • Italian: Etichettatura
  19. Packaging
    • French: Emballage
    • Spanish: Embalaje
    • Italian: Confezionamento
  20. Cleaning:
    • French: Nettoyage
    • Spanish: Limpieza
    • Italian: Pulizia

Types of machinery and items you can find in the cellar:

  1. Crusher:
    • French: Broyeur
    • Spanish: Trituradora
    • Italian: Pigiatrice
  2. Destemmer:
    • French: Érafloir
    • Spanish: Despalilladora
    • Italian: Diraspatrice
  3. Pump:
    • French: Pompe
    • Spanish: Bomba
    • Italian: Pompa
  4. Peristaltic pump:
    • French: Pompe péristaltique
    • Spanish: Bomba peristáltica
    • Italian: Pompa peristaltica
  5. Pressure washer:
    • French: Nettoyeur haute pression
    • Spanish: Lavadora a presión
    • Italian: Idropulitrice
  6. Forklift
    • French: Chariot élévateur
    • Spanish: Montacargas
    • Italian: Carrello elevatore / Muletto
  7. Bucket:
    • French: Seau
    • Spanish: Cubo
    • Italian: Secchio
  8. Shovel:
    • French: Pelle
    • Spanish: Pala
    • Italian: Pala
  9. Rake:
    • French: Rateau
    • Spanish: Rastrillo
    • Italian: Rastrello
  10. Ladder:
    • French: Échelle
    • Spanish: Escalera
    • Italian: Scala
  11. Tube:
    • French: Tube
    • Spanish: Tubo
    • Italian: Tubo

Types of wine containers that can be different shapes and made of different materials:

  1. Barrel:
    • French: Tonneau
    • Spanish: Barril
    • Italian: Botte
  2. Barrique:
    • French: Barrique
    • Spanish: Barrica
    • Italian: Barrique
  3. Tank:
    • French: Cuve
    • Spanish: Tina
    • Italian: Serbatoio / Vasca
  4. Amphorae:
    • French: Amphore
    • Spanish: Ánfora
    • Italian: Anfora
  5. Bin:
    • French: Bac
    • Spanish: Contenedor
    • Italian: Contenitore
  6. Steel
    • French: Acier
    • Spanish: Acero
    • Italian: Acciaio
  7. Concrete
    • French: Béton
    • Spanish: Concreto / Hormigón
    • Italian: Cemento
  8. Wood
    • French: Bois
    • Spanish: Madera
    • Italian: Legno
  9. Oak
    • French: Chêne
    • Spanish: Roble
    • Italian: Rovere
  10. Ceramic
    • French: Céramique
    • Spanish: Cerámica
    • Italian: Ceramica
  11. Terracotta
    • French: Terre cuite
    • Spanish: Terracota
    • Italian: Terracotta
  12. Plastic
    • French: Plastique
    • Spanish: Plástico
    • Italian: Plastica
  13. Resin
    • French: Résine
    • Spanish: Resina
    • Italian: Resina

If you want to learn more terms related to the world of winemaking, you can also check out our blog posts on wine jobs, the laboratory and the vineyard. We have also built a wine dictionary where you can find all of these terms to help enrich your vocabulary.

Translating wine terms across languages offers insights into the cultural and linguistic diversity of the wine world. Whether you're exploring French vineyards, savoring Italian wines, or indulging in Spanish delicacies, it will add a depth and richness to the tasting experience. So the next time you raise a glass of vino, whether it’s rouge, rosso, or tinto, take a moment to appreciate the universal experience that brings people together across cultures and continents.

Salud, santé, cin cin, and cheers to the language of wine!